Founded in 2014 in Brooklyn, NY by Sam Richardson, Matt Monahan, and Andrew Burman, Other Half Brewing was built on a simple idea; to brew the kind of beer you love to drink, from a company you're proud to be part of.
From their first taproom in Brooklyn to new locations across New York City, Washington D.C., Philadelphia, Bloomfield, and Buffalo, they've stayed true to their mission: to push the boundaries of craft beer and represent the “other half” of the industry, the passionate community of brewers, creators, and fans who drive it forward.
Over the years, the brewery has invested in the best brewing equipment, to ensure shelf stability and quality. With this, Other Half can now make the journey across the pond, and we can enjoy their brews in Europe.